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Below is the November, 2016 Featured Wine for the Wines by Jennifer Cellar Club:


Château Branaire-Ducru

Haut Medoc de Branaire-Ducru

St-Julien, Bordeaux, France

Haut Medoc de Branaire-DucruOne of ten “Fourth Growth” (Quatrièmes Cru) properties from the official Bordeaux Wine Classification of 1855, Château Branaire-Ducru was once part of the neighboring Château Beychevelle before it was broken up in the mid-17th century to pay the debts of then-owner Bernard Nogaret de la Valette.

Pure and classic St-Julien, this is a very elegant wine, with a violet frame to the supple red currant, blueberry and black cherry fruit flavors that mingle with high-toned spice on the finish.

Serve with the “Lamb Shanks Osso Buco” from our Wines by Jennifer Cookbook!

St-Julien Wine Map


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