Tuesday - Saturday
12 PM - 8 PM
are the May, 2018 Featured
Wines for the Wines
by Jennifer Wine Club:
“12 Oaks Estate” Pinot Blanc
Chehalem Mountains AVA
reigns supreme at Anne Amie, with Pinot Noir, Pinot
Gris and Pinot Blanc forming the heart of the production.
This 100% estate Pinot Blanc is aged on lees in French
oak barrels for 10 months. Aromas are of juicy fruit,
orange blossom, Meyer lemon, and ripe pear. Beautifully
soft and round in the mouth, with plenty of pear and
citrus flavors, and vanilla hints that emerge on the
long, rich finish.
This crisp, full and mineral-driven white is a perfect
match for the “Mushroom Crustades” from our Wines
by Jennifer Cookbook!
The label artwork was created by renowned Chilean
artist Benjamin Lira, who took his inspiration
from the word Pargua, meaning “full moon” in the
This wonderful red wine is a blend of 100% estate-grown
organic fruit: Cabernet Sauvignon, Cabernet Franc,
Merlot, Carmenere, Syrah and Petit Verdot. Deep
red color in the glass, with bright plum and strawberry
aromas. The juicy texture is supported by integrated
tannins and a generous finish of wild berries,
dried fruit, and sweet spice.
will make a fine companion to the “Hearty Soup”
recipe from our Wines
by Jennifer Cookbook.
by Jennifer is also proud to present our "Cellar
Club", featuring a new wine each month suitable for
long-term aging. Call the shoppe and ask for all
the details on this exciting Club, or visit our Featured
Cellar Club Wine page for details on this month's selection.