Tuesday - Saturday
12 PM - 8 PM
of August 29th, 2017
- The Gascogne region
in southwest France is well-known for producing wines of
exceptional value. The blend is Colombard, Ugni Blanc, Gros
Manseng, and Sauvignon Blanc, with each variety vinified
separately, then blended and aged in tank until bottling.
Crisp, zesty, and very pleasant, this wine is particularly
good with seafood or shellfish.
- This Italian cooperative
was founded in 1972. Today it includes 160 growers with vineyards
over 600 hectares
in the hills surrounding the Tuscan village of Scansano.
This full-bodied white wine shows typical Viognier aromas
and flavors of peach, tangerine and honeysuckle.
- This wine is a
blend of both Village and Cru vineyards in the heart of Beaujolais.
Bright fruit on the nose and palate, with lighter tannins
and balanced acidity. Aromas show a hint of ripeness, while
the palate shows red fruit brightness. Firm tension on the
back palate underlines the mineral expression of this classic
- The co-founder
and winemaker at this Willamette Valley winery has been making
acclaimed Oregon wines
for nearly 30 years. Aromas of ripe plums and mocha, with
a subtle, earthy, white peppercorn spice. Dark spice, mission
fig, and vanilla essence on the palate, with fruit-driven
texture from beginning to end. Robust yet balanced tannins
make this Pinot Noir the perfect accompaniment for the “Cedar
Plank Grilled Salmon” from our Wines
by Jennifer® Cookbook!
- This “Super Veneto”
is a blend of Corvina, Cabernet, and Merlot. Deep ruby red
with purplish hues. Aromas and flavors of black cherry, plum,
blackberry and currant. Subtle hints of dried red flowers
and spicy black pepper provide good complexity. Excellent
with red meat or medium-aged cheeses.
- This storied Provencal
domaine has been producing organic wines with passion and
decades. The blend is Cabernet Sauvignon, Grenache, Syrah,
and Carignan. It has a gently fleshy feel, with lightly dried
plum and black cherry fruit flavors lined with lavender,
tobacco and black tea notes. A pretty mineral edge extends
the long and pleasant finish.
of the Week
Crackers & Wedge of Brie - $10
more specific information on these great wines,
or to taste for yourself, stop by the Tasting Room
at Wines by Jennifer this week. We look forward
to seeing you!