Tuesday - Saturday
12 PM - 8 PM
- This 100% Melon de
Bourgogne from Muscadet de Sèvre et Maine is sourced
from vines averaging 30-60 years old, providing much concentration
to the wine. Traditional sur lie aging provides further texture
and complexity. Crisp and refreshing ripe citrus fruits are
lifted by intense acidity and a lively, fresh aftertaste.
- The maison has
been located in the heart of the Loire Valley since 1885. Zesty
lime and grapefruit aromas lead to a crisp and focused palate
with a nice, unexpected roundness. This Sauvignon Blanc is
perfect as an aperitif, or serve with cooked fish dishes such
salmon, or with a local Touraine goat cheese.
- Less than 90 minutes
from Rome, Orvieto is one of the most striking, memorable,
and enjoyable hill towns in central Italy. This wine is a blend
of mostly Grechetto and Trebbiano, plus some Malvasia. Light
straw yellow, with a fresh, delicate and persistent bouquet.
Elegant and soft in the mouth, with typical almond notes throughout
the finish. Pair with the “Olive Ball” recipe from our Wines
by Jennifer® Cookbook!
- This Monterey County
all the hallmarks of exceptional Grenache: bright raspberries
and black currant, strong hints of black pepper and mint,
with a whiff of dark earth on the long, lingering finish.
Great on the porch with a slight chill to cool off on these
warm summer days.
- This Santa Barbara
County winery specializes in the production of Burgundian
varietals Chardonnay and
Noir. This Pinot is a medium ruby color, with spicy cherry
and raspberry aromas and oak undertones. Lively flavors of
cherry, plum and raspberry meld with fine tannins and mineral
notes. Good structure and balance on a long, tasty finish.
- The wine is a blend
of Merlot, Shiraz and Cabernet Sauvignon from the illustrious
Simonsberg appellation in Stellenbosch. Deep garnet in color,
with aromas of red cherries, black current, fynbos (a native
Western Cape shrub), and white pepper. Berries, cherries
and fresh vanilla are evident on the palate, with an elegant,
balanced mouthfeel and light, chalky tannins on the long,
of the Week
Brie Pastry Puff Served with Toasted
more specific information on these great wines,
or to taste for yourself, stop by the Tasting Room
at Wines by Jennifer this week. We look forward
to seeing you!