Tuesday - Saturday
12 PM - 8 PM
White & Rosé Wines
- The château is
a beautiful mansion built in the Medoc during the 18th century.
The wine is a mesmerizing
gold color, with Sauvignon’s trademark grassy aromas. Perfectly
balanced peach and apricot flavors,
subtle hints of violet, and a light dusting of oak are altogether
carried by a refreshing mineral character.
- Known for its vibrant
color, enticing nose and bright fruit flavors, this dry
Alexander Valley rosé of Sangiovese is a hit year round.
Recognized by critics and wine lovers as one of the country’s
a brilliant pink color, with aromas of guava, strawberry, watermelon,
raspberry and mint. Flavors of watermelon, strawberry, peach,
and berry, along with beautiful minerality, keep you coming
back for more!
- Brouilly is the
largest and most southerly of the ten Beaujolais crus. Fruit
comes from 50-year-old vines and is raised for nine months
in wooden foudres. Light-bodied and elegant, with a fine
blend of savory tea leaf and tobacco notes, red currant and
raspberry fruit. Well balanced, bright and tangy, drink with
a slight chill with the “Cedar Plank Salmon” from our Wines
- Early pioneers
realized the fertile promise of the Oregon Territory more than
with sustainably farmed and hand-harvested fruit and kissed
with a touch of oak, this balanced Pinot Noir captures the
land’s character with bright red fruit and floral aromas at
an almost unheard of price for quality Oregon Pinot. Perfect
for toasting adventures past, present and future!
- This native Texan
his dream in developing his acclaimed vineyard on a Paso
site ideally situated for world-class viticulture. This Cabernet
Franc is deep scarlet in color, with black cherry and plum
aromas layered with subtle
notes of vanilla and cedar. Opulent texture, gentle acidity
and savory berry flavors, with a hint of velvety oak combined
on the long and satisfying finish.
- This sumptuous Spanish
red is made by one of the finest bodegas in the Ribera
del Duero. It is 100% Tempranillo aged 14 months
of 80% French oak and 20% American oak. Made with fruit from
vines averaging 25 years old, it’s a wine that shows good intensity,
with very fresh cherry and red currant notes, and hints of
blackberries and some floral notes.
of the Week
Jams over Cream Cheese with Toasted Baguettes -
more specific information on these great wines,
or to taste for yourself, stop by the Tasting Room
at Wines by Jennifer this week. We look forward
to seeing you!