Tuesday - Saturday
12 PM - 8 PM
of August 27th, 2019
- This blend of Muscat,
Arneis and Cortese leads with intense floral and grapey notes
from the Muscat, a wildly aromatic grape native to northern
Italy. In this case, however, it’s grown on volcanic soils
in Lake County, giving the wine a wonderful mineral drive.
Arneis is another native Italian grape (here grown in Mendocino),
and produces firmly structured, stony wines laden with minerality
and herbal notes.
- This historic winery
in the Barolo region was founded in 1921. The blend of Chardonnay,
Sauvignon Blanc, and Viognier is vinified and matured in stainless
steel with no malolactic fermentation, a process that preserves
the fragrant aromatics, crisp acidity, and energizing texture.
Serve with the “Traditional Green Olive Tapenade” from our Wines
- This 100% Barbera
is born in the Bricco Manescotto vineyard in the Langhe village
of La Morra. The high elevation, eastern exposure,
and well-drained soil of this vineyard enhance the elegance
the wine. Vinification
and aging in stainless steel produce a wine with elegant
and expressive floral aromatics and high-toned texture perfectly
balanced by harmonious and lively acidity.
- The wine is a blend
of Dolcetto, Barbera, Nebbiolo and Merlot from the younger
vines of the estate. This "Super Piedmont" is brilliant ruby-red
in color with purple hints. Fresh, expressive, and delicate
aromas and flavors
red cherries and spices. Light, supple and persistent, but
with good structure, this is a delicious red which perfectly
expresses the brightness of its youth.
- Vino de Pago is
the highest rung in the Spanish wine ladder, and is applied
vineyards or bodegas rather than geographic areas.This
Vino de Pago is a full-bodied
wine featuring dark plum, blackberry and baking spice, with
herbal notes appearing in the mid-palate. A lingering menthol
note and slightly sweet tannins add wonderful complexity.
- Lodi is well known
for its old Zinfandel vines, some over 100 years old. Gnarled
and sculpted by time, they yield small amounts of fruit and
create wines that are the ultimate expression of the terroir.
The vines for this Ancient Vines Zinfandel are more
than a half-century old, resulting in a powerful, deeply extracted
wine bursting with bright blackberries and a dose of spice.
Perfect for your next barbecue!
of the Week
Artichoke Dip Served with Toasted Baguettes - $10
more specific information on these great wines,
or to taste for yourself, stop by the Tasting Room
at Wines by Jennifer this week. We look forward
to seeing you!